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This converter spreadsheet allows the brewer to convert their all grain recipe or all extract recipe to the other. It does not matter what unit of measurement you use as long as you want the same unit - for example pound to pound, or Kilogram to Kilogram.
Enter the grain or extract number in the first UNIT column and press [Enter/Return]. In a few moments the conversion will appear in the CONVERSION column.
Note that grains used for color and taste, like black patent-type malts, often have minimal fermentable sugars and do not convert to extracts well.
This spreadsheet is hosted at Microsoft on Excel online. There will be a small delay depending on your online connection. You may view it full-size by selecting that option on the bottom bar.
If you have comments or corrections please contact me. All formulas are found in public domain throughout the web.
Beverage Artisan is not responsible for the use or results of the calculators used. Use at your own risk.